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Vinegars of the World 2009 edition
Paolo Giudici
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Vinegars of the World 2009 edition
Paolo Giudici
The historical and geographical success of vinegars is mainly due to the low technology required for their production, and to the fact that several kinds of raw materials rich in sugars may easily be processed to give vinegar.
320 pages, 50 black & white tables
| Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
| Lançado | 16 de dezembro de 2008 |
| ISBN13 | 9788847008656 |
| Editoras | Springer Verlag |
| Páginas | 297 |
| Dimensões | 155 × 235 × 15 mm · 566 g |
| Editor | Giudici, Paolo |
| Editor | Solieri, Laura |
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