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All about everything
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All about everything
All about everything - Being a dictionary of practical recipes and every-day information is an unchanged, high-quality reprint of the original edition of 1878. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
| Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
| Lançado | 17 de janeiro de 2022 |
| ISBN13 | 9783348071093 |
| Editoras | Bod Third Party Titles |
| Páginas | 390 |
| Dimensões | 148 × 210 × 22 mm · 508 g |
| Idioma | German |