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Achieving Sustainable Cultivation of Cocoa - Burleigh Dodds Series in Agricultural Science
Prof. Pathmanathan Umaharan
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Achieving Sustainable Cultivation of Cocoa - Burleigh Dodds Series in Agricultural Science
Prof. Pathmanathan Umaharan
Cocoa cultivation faces a number of significant challenges, including stagnating yields, a narrow genetic base, vulnerability to pests and diseases and environmental impact. The first in this two-volume collection reviews how research is addressing these challenges in areas such as breeding and agronomy.
588 pages, Color tables, photos and figures
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 9 de agosto de 2018 |
| ISBN13 | 9781786761682 |
| Editoras | Burleigh Dodds Science Publishing Limite |
| Páginas | 588 |
| Dimensões | 152 × 229 × 32 mm · 952 g |
| Idioma | English |
| Editor | Umaharan, Prof. Pathmanathan |
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