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Whole Grain Sourdough at Home: The Simple Way to Bake Artisan Bread with Whole Wheat, Einkorn, Spelt, Rye and Other Ancient Grains
Elaine Boddy
Whole Grain Sourdough at Home: The Simple Way to Bake Artisan Bread with Whole Wheat, Einkorn, Spelt, Rye and Other Ancient Grains
Elaine Boddy
This beginner-friendly resource provides everything you need to know to make your own artisan style sourdough bread at home, using healthier, less-processed grains.
192 pages
Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
Lançado | 2 de novembro de 2020 |
ISBN13 | 9781645671107 |
Editoras | Page Street Publishing Co. |
Páginas | 192 |
Dimensões | 227 × 196 × 14 mm · 470 g |
Idioma | English |
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