Conte aos seus amigos sobre este item:
Food-Borne Pathogens: Methods and Protocols - Methods in Biotechnology Softcover reprint of hardcover 1st ed. 2006 edition
Catherine Adley
Preço
Kč 2.741
Item sob encomenda (no estoque do fornecedor)
Data prevista de entrega 13 - 22 de ago
O que dizem nossos clientes:
Adicione à sua lista de desejos do iMusic
Food-Borne Pathogens: Methods and Protocols - Methods in Biotechnology Softcover reprint of hardcover 1st ed. 2006 edition
Catherine Adley
A collection of readily reproducible classic and emerging molecular methods for the laboratory isolation and identification of the pathogens, viruses, and parasites that cause food-borne disease. Among the pathogens covered are specific bacteria, including Salmonella spp, Campylobacter spp., Listeria spp., and Bacillus spp.;
268 pages, 64 black & white illustrations, biography
| Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
| Lançado | 19 de novembro de 2010 |
| ISBN13 | 9781617375859 |
| Editoras | Humana Press Inc. |
| Páginas | 268 |
| Dimensões | 152 × 229 × 16 mm · 412 g |
| Editor | Adley, Catherine |
Ver tudo de Catherine Adley ( por exemplo Paperback Book )