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Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More - Countryman Know How 1º edição
Leda Meredith
Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More - Countryman Know How 1º edição
Leda Meredith
The ultimate guide to storing food.
272 pages, Colour photographs throughout
Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
Lançado | 19 de setembro de 2014 |
ISBN13 | 9781581572421 |
Editoras | WW Norton & Co |
Páginas | 272 |
Dimensões | 205 × 203 × 19 mm · 590 g |
Idioma | English |