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Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery
Professor David Foskett
Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery
Professor David Foskett
Master culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support their training and careers.
656 pages
Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
Lançado | 26 de maio de 2017 |
ISBN13 | 9781510401853 |
Editoras | Hachette Learning |
Páginas | 656 |
Dimensões | 278 × 215 × 33 mm · 1,79 kg |
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