Listeria: A practical approach to the organism and its control in foods - The Practical Food Microbiology Series - Chris Bell - Livros - Springer-Verlag New York Inc. - 9781461359180 - 1 de novembro de 2012
Caso a capa e o título não sejam correspondentes, considere o título como correto

Listeria: A practical approach to the organism and its control in foods - The Practical Food Microbiology Series Softcover reprint of the original 1st ed. 1998 edition

Chris Bell

Preço
€ 50,99

Item sob encomenda (no estoque do fornecedor)

Data prevista de entrega 12 - 22 de set
Adicione à sua lista de desejos do iMusic

Listeria: A practical approach to the organism and its control in foods - The Practical Food Microbiology Series Softcover reprint of the original 1st ed. 1998 edition

These descriptions in 1926 and 1927 show the pre cision and care of these experimentalists, for not only did they show much skill and attention to detail but also great insight in surmising that the consumption of contaminated food was associated with the trans mission of listeriosis.


150 pages, biography

Mídia Livros     Paperback Book   (Livro de capa flexível e brochura)
Lançado 1 de novembro de 2012
ISBN13 9781461359180
Editoras Springer-Verlag New York Inc.
Páginas 150
Dimensões 155 × 235 × 9 mm   ·   240 g
Idioma English  

Mostrar tudo

Mais por Chris Bell

Outros também compraram