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The Book of the Pig: Its Selection, Breeding, Feeding, and Management
James Long
The Book of the Pig: Its Selection, Breeding, Feeding, and Management
James Long
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing many of these classic works in affordable, high quality, modern editions, using the original text and artwork.
Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
Lançado | 25 de agosto de 2022 |
ISBN13 | 9781446513958 |
Editoras | Tufts Press |
Páginas | 434 |
Dimensões | 29 × 140 × 216 mm · 703 g |
Idioma | English |
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