
Conte aos seus amigos sobre este item:
Chocolate and Cocoa Recipes and Home Made Candy Recipes
Maria Parloa
Chocolate and Cocoa Recipes and Home Made Candy Recipes
Maria Parloa
A 1913 Choice Recipes collection from Walter Baker & Company, makers of baking chocolate, includes Chocolate and Cocoa Recipes by Miss Maria Parloa (1843-1909), an American cookery lecturer and author of books on cooking and housekeeping; and Homemade Candy Recipes by Mrs. Janet McKenzie Hill (1852-1933), a prominent early practitioner of culinary reform, food science and scientific cooking.
Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
Lançado | 4 de outubro de 2024 |
ISBN13 | 9781434434852 |
Editoras | Wildside Press |
Páginas | 78 |
Dimensões | 5 × 140 × 216 mm · 108 g |
Idioma | English |
Mostrar tudo
Mais por Maria Parloa
Mais dessa série
Ver tudo de Maria Parloa ( por exemplo Paperback Book e Hardcover Book )