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Street Food: Culture, economy, health and governance - Routledge Studies in Food, Society and the Environment 1º edição
Ryzia De Cassia Vieira Cardoso
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Fr. 174,99
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Street Food: Culture, economy, health and governance - Routledge Studies in Food, Society and the Environment 1º edição
Ryzia De Cassia Vieira Cardoso
Prepared foods, for sale in streets, squares or markets, are ubiquitous around the world and throughout history. This volume is one of the first to provide a comprehensive social science perspective on street food, illustrating its immense cultural diversity and economic significance, both in developing and developed countries.
300 pages, 35 black & white illustrations, 12 black & white tables, 17 black & white halftones, 6 bl
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 15 de julho de 2014 |
| ISBN13 | 9781138023680 |
| Editoras | Taylor & Francis Ltd |
| Páginas | 300 |
| Dimensões | 156 × 241 × 22 mm · 596 g |
| Idioma | English |
| Editor | Cardoso, Ryzia De Cassia Vieira |
| Editor | Companion, Michele |
| Editor | Marras, Stefano Roberto (Street Food Square, Milan, Italy) |
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