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Microalgae-based Pigments: Basic Protocols - Methods and Protocols in Food Science
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Microalgae-based Pigments: Basic Protocols - Methods and Protocols in Food Science
Authoritative and cutting-edge Microalgae-based Pigments
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 19 de maio de 2026 |
| ISBN13 | 9781071653432 |
| Editoras | Springer-Verlag New York Inc. |
| Páginas | 182 |
| Dimensões | 150 × 220 × 20 mm · 566 g |
| Idioma | Inglês |
| Editor | Chandra Nath, Pinku |
| Editor | Kumar Pandey, Vinay |
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