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The Taste of American Place: A Reader on Regional and Ethnic Foods
Barbara G Shortridge
The Taste of American Place: A Reader on Regional and Ethnic Foods
Barbara G Shortridge
Tracing the intertwined roles of food, ethnicity, and regionalism in the construction of American identity, this textbook examines the central role food plays.
398 pages
Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
Lançado | 1 de setembro de 1999 |
ISBN13 | 9780847685073 |
Editoras | Rowman & Littlefield |
Páginas | 398 |
Dimensões | 152 × 229 × 25 mm · 442 g |
Editor | Shortridge, Barbara G. |
Editor | Shortridge, James R. |
Ver tudo de Barbara G Shortridge ( por exemplo Paperback Book )