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Regulation of Functional Foods and Nutraceuticals: A Global Perspective - Institute of Food Technologists Series
CM Hasler
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Regulation of Functional Foods and Nutraceuticals: A Global Perspective - Institute of Food Technologists Series
CM Hasler
Comprehensive information on regulatory aspects of the growing, and economically important, functional food industry Definitions of laws and regulations within and among key countries with regard to functional foods, herbal extracts or drugs, and nutritional supplements Authored by international legal and scientific experts.
432 pages, 12 illustrations
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 29 de maio de 2005 |
| ISBN13 | 9780813811772 |
| Editoras | John Wiley and Sons Ltd |
| Páginas | 432 |
| Dimensões | 185 × 262 × 28 mm · 916 g |
| Idioma | English |
| Editor | Hasler, Clare M. (Assistant Professor of Nutrition, Department of Food Science and Human Nutrition, University of Illinois) |
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