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Modern Methods of Food Analysis - Ift Basic Symposium Series K.K. Stewart Softcover reprint of the original 1st ed. 1984 Edition
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Modern Methods of Food Analysis - Ift Basic Symposium Series
K.K. Stewart
This Symposium on Modern Methods of Food Analysis was the sev enth in a series of basic symposia, begun in 1976, on topics of major importance to food scientists and food technologists.
441 pages, 9 black & white illustrations, biography
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