Conte aos seus amigos sobre este item:
History and Trends in Bioprocessing and Biotransformation - Advances in Biochemical Engineering / Biotechnology T Scheper 2002 edition
History and Trends in Bioprocessing and Biotransformation - Advances in Biochemical Engineering / Biotechnology
T Scheper
Part of a review series that looks at trends in modern biology. This book covers aspects of bioprocessing and biotransformation, where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science.
258 pages, biography
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 3 de dezembro de 2001 |
| ISBN13 | 9783540423713 |
| Editoras | Springer-Verlag Berlin and Heidelberg Gm |
| Páginas | 258 |
| Dimensões | 155 × 235 × 17 mm · 562 g |
| Idioma | Alemão |
| Editor | Scheper, Thomas |
Mostrar tudo
Mais por T Scheper
Ver tudo de T Scheper ( por exemplo Hardcover Book e Paperback Book )
Presentes de Natal podem ser trocados até 31 de janeiro