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The Bread Builders: Hearth Loaves and Masonry Ovens
Alan Scott
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The Bread Builders: Hearth Loaves and Masonry Ovens
Alan Scott
The Bread Builders explains the grains and flours, leavens and doughs, the chemistry of bread, and the physics of baking in a big book filled with helpful drawings, photographs, recipes, and tips. In a unique angle for a book on baking bread, it also includes detailed diagrams and instructions for building your own masonry bread oven from scratch.
250 pages, Black and White Photos and Illustrations, 6 Pages of Color Illustrations
| Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
| Lançado | 18 de junho de 2013 |
| ISBN13 | 9781890132057 |
| Editoras | Chelsea Green Publishing Co |
| Páginas | 250 |
| Dimensões | 204 × 254 × 17 mm · 804 g |
| Idioma | English |
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