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Food Additive User’s Handbook Softcover reprint of the original 1st ed. 1991 edition
J. Smith
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Food Additive User’s Handbook Softcover reprint of the original 1st ed. 1991 edition
J. Smith
The aim of this book is to present technical information about the additives used in food product deveiopment, in a concise form. This handbook will be used by food product development staff and by all food scientists requiring access to information on food additives in a quick-to-use format.
301 pages, biography
| Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
| Lançado | 14 de agosto de 2013 |
| ISBN13 | 9781475752496 |
| Editoras | Springer-Verlag New York Inc. |
| Páginas | 286 |
| Dimensões | 152 × 229 × 16 mm · 408 g |
| Idioma | English |
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