Conte aos seus amigos sobre este item:
Magnetic Resonance in Food Science: A View to the Future
Royal Society of Chemistry
Magnetic Resonance in Food Science: A View to the Future
Royal Society of Chemistry
Offering state-of-the-art material, Magnetic Resonance in Food Science: A View to the Future is essential reading for both academics and industrialists in food science.
250 pages, 1, black & white illustrations
Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
Lançado | 29 de março de 2001 |
ISBN13 | 9780854048700 |
Editoras | Royal Society of Chemistry |
Páginas | 250 |
Dimensões | 156 × 234 × 17 mm · 1,27 kg |
Editor | Belton, Peter S (University of East Anglia, UK) |
Editor | Delgadillo, I (University of Aveiro, Portugal) |
Editor | Gil, A M (University of Aveiro, Portugal) |
Editor | Webb, G A |
Mostrar tudo
Mais por Royal Society of Chemistry
Ver tudo de Royal Society of Chemistry ( por exemplo Hardcover Book , Paperback Book , Book pack , Book e Flashcards )